- Pack with 100 grs.
The Yellow Uxi shows great efficacy in the treatment of uterin myomas, urinary infections, rheumatism, gastritis, uterus inflammation, fight naturally against uterine fibroids and preventing cancer.
Osteophytosis (bone spur), arthritis, herniated disc, ulcers, gastritis, uric acid, sores, tonsillitis, asthma, gonorrhea, skin diseases, spasmodic pain, diabetes, hoarseness, syphilis, bleeding, intestinal worms, moreover, is anti-cancer and uterus and ovary anti-inflammatory.
- Drink 2 or 3 cups a day, until the symptoms are gone.
- HOW TO USE: Place 1 tablespoon to a liter of water. Boil the water, as soon as it starts to boil, let it Cook for 3 or 4 minutes, after that, remove it from heat and let it cool covered for 10 minutes, and now is ready for consuming.
Clinically isolated strains of all of these microorganisms, along with C. tropicalis, A. niger, Shigella sonnei, Serratia marcenses and Klebsiella pneumoniae were also evaluated. The growth inhibition caused by bergenin, extracts and fractions of E. uchi against ATCC microorganisms were similar to the inhibition to microorganisms clinically isolated. The ethyl acetate fraction and the isolate bergenin inhibit the growth of the yeasts C. albicans, C. tropicalis, and C. guilliermondii, but present lower activity against filamentous fungi Aspergillus flavus, A. nidulans, A. niger, and did not inhibit the Gram positive and Gram negative bacteria. The activity of the ethyl acetate fraction and bergenin are in agreement wit its high concentration found in bark extract of E. uchi. Moreover, the selective activity against three Candida species helps to understand its traditional use against infections that affect women.